• Profile

    The Blacksmith Smokehouse is the real deal!
    The Blacksmith’s custom-built smoker is fired-up and begins flavouring succulent cuts of meat long before sunrise, because a real authentic southern smoked taste takes at least 12 hours. Blacksmith’s ‘No BS’ approach to serving smokehouse classics will have you coming back for more deliciously over-sized portions, because size does matter!
    “Put some south in your mouth” at The Blacksmith Smokehouse!

  • More Info
    Alcohol: Yes
    Drinking Age Applicable: Yes
    Outdoor Seating: Yes
    Brunch: Yes
  • Photos
  • Video

  • Map

    No Records Found

    Sorry, no records were found. Please adjust your search criteria and try again.

    Google Map Not Loaded

    Sorry, unable to load Google Maps API.

  • Comments