• Profile

    Anatolia Turkish Grill is established under London Business Group that operates since 2001 as a business to introduce authentic and innovativedFood & Beverage outlets. The group’s network currently encompasses four of the regions’ most popular and recognized home grown brands in the Quick Service Restaurant, Casual Dining and Fine Dining categories, such as London Fish & Chips, Anatolia Turkish Grill, Sugar Sprinkles and Sultana.

    Anatolia Turkish Grill, a semi-fine dining concept, opened its first branch in Granada Mall, Riyadh in March 2010 with an objective of presenting authentic Turkish taste and by careful selection of menu items. Attention to Anatolia Turkish Grill has increased rapidly since its first day of opening. Tahlia Street branch followed as the second chain in Riyadh to offer the genuine Turkish food culture.

    In Dubai, Anatolia Turkish Grill opened its first branch in 2011 at China Gardens in Ibn Battuta Mall, aiming at the best level of service, the best quality of food and the best offerings in Turkish cuisine; the second branch was opened in Mirdif City Center January 2013, with the third branch ‘Anatolia Simple’ at Yassat Gloria Hotel Apartments opening its doors in April 2015.

    Today, there are five Anatolia Turkish Grill restaurants; two are located in Riyadh and the other three located in Dubai reaching to a much diverse group of customers in the region.

    With the great deal of growing success, the brand “Anatolia Turkish Grill” revisited its original plan to make it a more proactive expansion plan to open new branches in Saudi Arabia and in Middle East in the near future.

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